Wild Olive Cucina Italiana Menu Johns Island SC 29455
2867 Maybank Highway, Johns Island, SC, 29455
-
-
Caesar Salad
$7.00
With romaine, escarole, radicchio, pangrattato, white anchovy, grilled grana padano
-
Zuppa Del Giorno
$4.00
$6.00
|
-
House Cured Salumi
$16.00
With mozzarella, caponata, chicken liver rustica crostini
-
Charred Octopus
$14.00
With creamer potatoes, spring onion, capers, pancetta
-
Steamed Clammer Dave
$14.00
Little neck clams in a spicy lemon-caper zupetta with grilled ciabatta
-
Beef Carpaccio
$10.00
With parmesan, horseradish aioli, melba toast, arugula, sicilian sea salt
-
Suppli Al Telefono Risotto Fritters Stuffed
$8.00
With sausage, spinach, parmesan, mozzarella
-
Crispy Calamari
$9.00
With marinara, garlic aioli, lemon, parsley
-
Local Greens Salad
$6.00
With radish, cucumber, tomato, onion, red wine vinaigrette
-
Bruschetta
$9.00
With rapini, purple cape beans, chile flake, garlic, pecorino sardo
-
Marinated Warm Olives
$5.00
-
-
Veal Scallopine
$25.00
With marsala, mepkin abbey mushrooms, peas, mashed potatoes
-
Braised Short Ribs
$24.00
With fontina stuffed risotto cake, toasted pine nut gremolata, braising sugo
-
Grilled Swordfish
$25.00
With sea island purple cape beans, shrimp, puttanesca sauce
-
Seared Sea Scallops
$26.00
With farro verde, local tomato, grilled spring onion, basil oil
-
Chicken Parmesan
$19.00
With cavatelli alfredo, marinara, mozzarella, arugula
-
Local Shrimp
$24.00
With nduja, oven roasted tomatoes, spinach, geechie boy polenta cake
-
Grilled Stevenson Place Farms Grass-Fed Steak
$26.00
With smashed fried and truffled yukon gold potatoes
-
-
Lasagna
$18.00
With lamb sausage, goat cheese, tomato, mushrooms, mozzarella
-
Tagliatelle Alla Bolognese
$9.00
$16.00
|
With ground pork and veal, parmesan, white wine, milk, tomato
-
Ravioli
$10.00
$18.00
|
With local beets, goat cheese, dried orange butter, pistachio dust, aged balsamic
-
Ricotta Gnocchi
$9.00
$17.00
|
With marinara, mozzarella, basil
-
Bucatini
$9.00
$17.00
|
With ramps, chile flake, parmesan, pangrattato
-
Agnolotti
$10.00
$18.00
|
With keegan-filion chicken, ricotta, parmesan, chicken-chive butter
-
Pappardelle
$9.00
$16.00
|
With guanciale, mepkin abbey mushrooms, arugula, parmesan
-
Baked Penne
$15.00
With sweet sausage, red and green bell peppers, onions, parmesan, mozzarella
-
-
Smashed Fried Potatoes
$5.00
With truffled aioli, scallion, parmesan
-
Potato Gnocchi with Parmesan and Butter
$6.00
-
Tomato Braised Meatball
$4.00
-
Brussels Sprouts with Lemon and Fresh Chilies
$5.00
-
Parmesan Mashed Potatoes
$4.00
-
Farro Verde with Tomato, Spring Onion, Basil
$5.00