Mussels
$17.40
Gluten-free. One pound of mussels in a delicate white wine garlic broth and served with garlic bread. Perfect for dipping.
Coconut Shrimp
$17.40
Peanut oil. 8 large gulf shrimp, hand-breaded in our house-made coconut breading, flash-fried golden brown, served with horseradish orange dipping sauce.
Fried Calamari
$16.15
Peanut oil. Fresh calamari steak strips hand-breaded and flash-fried, served with marinara.
Fried Pickle Chips
$9.95
Served with spicy ranch dressing.
Potato Wedges
$11.15
Gluten-free. Shredded Jack and Cheddar cheese melted over potato wedges, topped with applewood smoked bacon and green onions, served with house-made ranch dressing and sour cream.
Onion Petals
$8.65
Flash fried sweet onion petals served with a spicy ranch dipping sauce.
Smoked Wings
$16.15
Gluten-free. Large smoked chicken wings, flash fried and char-grilled, tossed in our house-made wing sauce served with celery and house-made ranch dressing.
Fried Green Tomatoes
$14.95
Panko-breaded green tomatoes, topped with applewood smoked bacon and Feta cheese, drizzled with spicy ranch dressing.
Crab Cakes
$19.90
Two jumbo house-made crab cakes served over jicama slaw with old bay remoulade.
Salads & Soups
Steak & French Onion
$4.95
Our twist on the house classic. French onion soup with steak and croutons, topped with melted Swiss cheese.
Jamaican Jerk Chicken Salad
$17.40
Mixed greens with mango pico de gallo, red onion, tomatoes, avocado and cilantro with lime, topped with grilled jerk chicken breast.
Cobb Salad
$17.40
Gluten-free. Applewood smoked bacon, egg, Blue cheese crumbles, tomato, cucumber and red onion on top of mixed greens with grilled chicken and your choice of dressing.
Sanibel Salad
$19.90
Gluten-free. A crab, shrimp and avocado tower on top of mixed greens with tomato, egg, cucumber and your choice of dressing.
Summit Caesar
$7.40
Gluten free. Crisp romaine lettuce, croutons and Parmesan cheese tossed in creamy Caesar dressing.
House Salad
$7.40
Gluten free. Mixed greens, tomato, Cheddar Jack cheese, cucumbers and croutons.
Spiked Tequila Chicken Fiesta Soup
$4.90
Tender chicken, roasted sweet corn, green and red peppers, spicy jalapeno and cilantro, topped with jack & cheddar cheese.
Seafood & Pasta
Creole Red Fish
$23.65
Redfish cooked on cast iron and finished with andouille sausage, peppers, and a lemon white wine butter sauce.
Fish & Chips
$17.40
Peanut oil. Battered cod served with coleslaw, house-made tartar sauce and fries.
Atlantic Salmon
$29.90
Atlantic salmon cooked on cast iron, finished with garlic and brown sugar glaze, served with seasonal vegetables and wild rice.
Blackened Chicken Pasta
$16.15
Gluten-free. Blackened chicken breast on a bed of cavatappi pasta with cherry tomatoes and spinach tossed with cream sauce served with garlic bread.
Fish & Shrimp Tacos
$19.90
3 grilled fish and gulf shrimp soft tacos topped with mango pico de gallo, shredded lettuce and avocado, served with southwest beans.
Fried Shrimp
$19.90
Choose six coconuts or hand-breaded shrimp served with fries.
Sides
Seasonal Vegetable
$6.10
Summit Slaw
$6.10
Baked Potato
$6.10
Sauteed Asparagus
$6.15
Brussels Sprout
$6.15
With Bacon and Balsamic Glaze.
Smoked 5 Cheese Mac & Cheese
$6.15
Wild Rice
$6.10
Fries
$6.10
Mashed Potatoes
$6.10
Burgers & Sandwiches
All sandwiches and burgers served with fries. All burgers made from fresh beef, ground in-house, cooked rare, mid rare, med, med well and well.
Stone Summit Chicken
$14.95
Gluten free. Grilled chicken breast, topped with Swiss cheese and applewood smoked bacon served on a brioche bun.
The Summit Bison Burger
$17.45
Gluten free. 1-2 pound locally sourced bison burger cooked to perfection on a brioche bun with your choice of cheese.
Ahi Tuna Sandwich
$19.90
Ahi tuna rolled in sesame seeds, grilled rare and topped with Asian slaw and sriracha aioli on a brioche bun.
Chicken Italiano
$14.90
Fresh-grilled chicken topped with our house-made parmesan ranch on a brioche bun.
4S Steak Sandwich
$16.15
Gluten free. Petite tender grilled and topped with Provel cheese served on a garlic cheese hoagie roll.
Buffalo Chicken
$14.95
Hand breaded spicy buffalo chicken, fried and topped with Bleu cheese crumbles, served on a brioche bun, with house-made ranch dressing.
Cod Sandwich
$13.65
Peanut oil. Battered cod filet served fried on a hoagie roll with tartar sauce.
Fried Green B.L.T.
$13.65
Panko-fried green tomatoes topped with applewood smoked bacon, iceberg lettuce and bacon jam on Texas toast.
Salmon B.L.T.
$17.45
Gluten free. Blackened salmon served with applewood smoked bacon, tomatoes, iceberg lettuce and lemon aioli, served on Texas toast.
Black Bean Burger
$16.15
Grilled black bean burger served with mango pico de gallo and avocado on a grilled brioche bun.
Shaved Prime Rib
$16.15
Gluten free. Slow roasted prime rib served on a toasted hoagie roll with Provel cheese and au jus.
Stone Summit Burger
$16.15
Gluten free. Our 1-2 pound house-ground, chargrilled burger served with a grilled vidalia onion wheel and steakhouse aioli, on a brioche bun with your choice of cheese.