Rue Dumaine Restaurant Menu Dayton OH 45459

1061 Miamisburg Centerville Road, Dayton, OH, 45459

  • Dessert

    • Creme Brulee $6.00
      Gluten free
    • After Dinner Thoughts $14.00 $6.50   |  
      Award winning american farm house and artisan cheeses: mt. tam, seahive cheddar, everton and river rogue smokey blue
    • Lemon Almond Cake with Lemon Curd and Cherry Compote $6.50
      Gluten free
    • Fresh Fruit Sorbets $6.00
      Raspberry, lemon and thyme, mango one
    • Chocolate Hazelnut Cake $6.50
      With hazelnut honeycomb and creme fraiche. Gluten free
    • French Chocolate Gelato Swirled $6.00
      With brandy caramel and chocolate ganache chunks served with a honey madeleine.Gluten free

  • La Petite Cuisine

    • L'assiette Du Charcutier
    • Salad of Belgian $10.50
      Endive, fuji apples, blue cheese, watercress and walnuts tossed with banyuls vinaigrette. Gluten free
    • Flash Fried Blue Point Oysters $12.00
      Crispy capers, lemon infused extra virgin olive oil, parsley, cambridge sauce. Gluten free
    • Lucky Penny Farms $12.00
      Goats' cheese and blue jacket dairy sheep's' milk feta cheese timbale, toasted almond slivers, saute of trumpet royale mushrooms and shallots, roasted garlic slivers, ficelle toast
    • Pissaladiere $9.50
      Flaky pastry tartlet topped with roasted garlic puree, caramelized onions, niçoise olives, capers and fresh goat cheese, garnished with white anchovies
    • Pan-Seaed Sea Scallops $13.00
      With roasted fingerling potatoes, wilted leeks and a blood orange beurre noisette. Gluten free
    • American Artisan Cheese Plate $14.00 $6.50   |  
      Mt tam, sea hive cheddar, everton, rogue river smokey blue
    • Dumaine Salad $9.00
      Balsamic vinaigrette dressed local greens with seasonal garnishes. Gluten free
    • Salad of Gulf $12.00
      Shrimp, asparagus, oven-roasted tomatoes and preserved lemon and sauce mousquetaire

  • Les Grands Plats

    • Grilled Pork Tenderloin Medallions $27.00
      Barley risotto, sherry braised cipollini onions, pea tendrils, baby fennel, mustard seed-tarragon reduction. Gluten free
    • Trout Amandine $26.00
      Golden pan-seared trout with a toasted almond brown butter, served with haricot vert.Gluten free
    • Chardonnay Braised Beef Short Ribs $25.00
      With remoulade slaw
    • Confit Duck Leg $28.00
      Trumpet royale mushrooms, yellow house dairy blue cheese crusted yukon potatoes, arugula, ver jus rouge. Gluten free
    • Grilled Lamb Loin $32.00
      Goat cheese galette, and a relish of preserved lemon and niçoise olives. Gluten free
    • Pan-Seared Hill Family Farm $26.00
      Chicken breast , confit fingerling potatoes, leek fondue, asparagus, chardonnay reduction, preserved lemon garni. Gluten free
    • Steak Frites $27.00
      Grilled hanger steak with beurre de montpellier and pommes frites. Gluten free

  • Specials Menu

    • Polestar $55.00
      Chilled, poached sea scallop, heirloom tomato, charred corn husk vinaigrette, micro green garni
    • Milk Stout $55.00
      Chocolate-malt paris-brest, salted caramel sauce
    • Black Jack Porter $55.00
      Community coffee rubbed hanger steak, 18hour sweet onion puree, roasted root vegetable relish, blackberry gastrique, blackberries
    • Good Juju $55.00
      Griddled wild boar sausage, fresh corn grits, gingered lodi apple chutney, whole grain mustard
    • Sawtooth $55.00
      Toasted brioche sandwich of beaufort, pear jam, dijon, served with pickled pear and arugula salad

  • American Farmhouse & Artisan Cheeses

    • River Rogue Blue
    • Mt. Tam
    • Seahive Cheddar
    • Pond Hopper

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