Bruschetta A traditional topping of roma tomatoes, fresh basil and extra-virgin olive oil. Served with toasted ciabatta bread.
Caprese Flatbread Mozzarella cheese, tomatoes and basil on flatbread crust with garlic spread.
Mussels Di Napoli Mussels in the shell, simmered with wine, garlic-butter and onions.
Grilled Chicken Flatbread Chicken, mozzarella, roasted red peppers and basil with alfredo and garlic spread.
Dipping Sauces For Breadsticks Freshly prepared marinara, alfredo or five cheese marinara.
Shrimp Scampi Fritta Hand-breaded and fried shrimp lightly tossed with garlic and a white wine butter sauce.
Sicilian Scampi Large shrimp sauteed in white wine, extra-virgin olive oil, garlic and tomatoes. Served over ciabatta bread.
Hot Artichoke-Spinach Dip A blend of artichokes, spinach and cream cheese. Served with tuscan bread.
Stuffed Mushrooms Parmesan, romano and mozzarella cheese, clams and herb breadcrumbs baked in mushroom caps.
Lasagna Fritta Parmesan-breaded lasagna pieces, fried and served over alfredo sauce, topped with parmesan cheese and marinara sauce.
Smoked Mozzarella Fonduta Oven-baked smoked mozzarella, provolone, parmesan and romano cheese. Served with tuscan bread.
Create A Sampler Italiano 2-Item or 3-Item Sampler choices: calamari, stuffed mushrooms, fried zucchini, chicken fingers, fried mozzarella or toasted beef and pork ravioli.
Calamari Tender calamari, lightly breaded and fried. Served with parmesan-peppercorn and marinara sauces.
Soups & Salads
Minestrone Fresh vegetables, beans and pasta in a light tomato broth a vegetarian classic.
Soup, Salad & Breadsticks (Unlimited refills). Our garden-fresh salad, choice of homemade soup and warm garlic breadsticks. Available until 4 p.m. daily at this special price.
Grilled Chicken Caesar Salad Grilled chicken over romaine in a creamy caesar dressing topped with parmesan cheese and croutons.
Zuppa Toscana Spicy sausage, russet potatoes and cavolo greens in a creamy broth.
Pasta E Fagioli White and red beans, ground beef, tomatoes and pasta in a savory broth.
Chicken & Gnocchi A creamy soup made with roasted chicken, traditional italian dumplings and spinach.
Panini (Grilled Sandwiches)
All Panini served with homemade soup and garden-fresh salad. Available until 4 p.m. Monday - Friday.
Grilled Chicken Caprese Grilled chicken, tomatoes and mozzarella with a sun-dried tomato and basil pesto spread.
Grilled Chicken Florentine Grilled chicken, spinach, asiago and parmesan cheese with a sun-dried tomato spread.
Grilled Steak & Portobello Grilled sliced steak with balsamic onions, portobello mushrooms and asiago cheese with a sun-dried tomato and herb spread.
Filled Pastas
Braised Beef & Tortelloni Tender sliced short ribs and portobello mushrooms tossed with asiago-filled tortelloni in a basil-marsala sauce.
Ravioli Di Portobello Portobello mushroom-filled ravioli in a creamy smoked cheese and sun-dried tomato sauce.
Cheese Ravioli Cheese-filled ravioli topped with marinara or meat sauce and melted italian cheeses. Our meat sauce is made with pan-seared beef and italian sausage.
Lasagna Rollata Al Forno Lasagna rolls stuffed with ricotta, mozzarella, asiago, parmesan and romano cheese. Topped with mozzarella and seasoned breadcrumbs, baked in five cheese marinara.
Pizzas
Chicken Alfredo Pizza Pizza topped with grilled chicken, italian cheeses, alfredo sauce and scallions.
Create Your Own Pizza Choose up to four toppings: Pepperoni, italian sausage, mushrooms, onions, bell peppers, black olives or roma tomatoes.
Classic Recipes
Five Cheese Ziti Al Forno Ziti pasta in a five cheese marinara sauce, baked with a layer of melted italian cheeses.
Fettuccine Alfredo Parmesan cream sauce with a hint of garlic, served over fettuccine.
Spaghetti With Meat Sauce Traditional meat sauce seasoned with garlic and herbs over spaghetti. Our meat sauce is made with pan-seared beef and italian sausage.
Chicken Parmigiana Parmesan-breaded chicken breast, fried and topped with marinara sauce and mozzarella cheese. Served with spaghetti.
Lasagna Classico Layers of pasta, meat sauce and mozzarella, ricotta, parmesan and romano cheese. Our meat sauce is made with pan-seared beef and italian sausage.
Spaghetti & Meatballs Traditional meat sauce over spaghetti with meatballs (or italian sausage). Our meat sauce is made with pan-seared beef and italian sausage.
Tour of Italy Homemade lasagna, lightly breaded chicken parmigiana and creamy fettuccine alfredo. Our meat sauce is made with pan-seared beef and italian sausage.
Eggplant Parmigiana Lightly breaded eggplant, fried and topped with marinara sauce, mozzarella and parmesan cheese. Served with spaghetti.
Capellini Pomodoro Roma tomatoes, garlic, fresh basil, extra-virgin olive oil and marinara sauce tossed with capellini. Add grilled chicken or shrimp for an additional charge.
Linguine Alla Marinara Pasta with a zesty blend of ripe tomatoes, onions and herbs. Add grilled chicken or shrimp for an additional charge.
Chicken, Fish & Seafood
Chicken Scampi Chicken breast tenderloins sautéed with bell peppers, roasted garlic and onions in a garlic cream sauce over angel hair. (*Available for dinner only)
Parmesan Crusted Tilapia Oven-baked delicate white fish crusted with parmesan cheese. Served with italian vegetables over angel hair tossed in a light garlic-butter sauce. (*Available for dinner only)
Seafood Portofino Mussels, scallops, shrimp and mushrooms with linguine in a garlic-butter wine sauce. (*Available for dinner only)
Shrimp Primavera Shrimp, bell peppers, onions and mushrooms in a bold arrabbiata sauce over penne.
Seafood Alfredo Sauteed shrimp and scallops tossed with creamy fettuccine alfredo.
Venetian Apricot Chicken Grilled chicken breast in an apricot citrus sauce. Served with broccoli, asparagus and diced tomatoes.
Crispy Parmesan Shrimp A dozen handcrafted parmesan crusted shrimp served with curly mafalda pasta tossed in a five cheese marinara sauce. (*Available for dinner only)
Moscato Peach Chicken Grilled chicken breasts with a moscato wine and peach glaze served with spinach, tomatoes and curly mafalda pasta in a creamy parmesan sauce with a touch of pancetta bacon. (*Available for dinner only)
Chicken Alfredo Grilled chicken tossed with fettuccine and fresh alfredo sauce.
Grilled Lemon-Herb Chicken Grilled chicken breasts in a lemon-herb broth served over farfalle pasta sautéed with spinach, broccoli and tomatoes in a white wine herb sauce. (*Available for dinner only)
Chicken & Shrimp Carbonara Chicken and shrimp with bucatini pasta in a parmesan cream sauce with pancetta bacon and roasted red peppers, baked and topped with seasoned breadcrumbs. (*Available for dinner only)
Herb-Grilled Salmon Salmon filet brushed with italian herbs and extra-virgin olive oil. Served with seasoned broccoli. (*Available for dinner only)
Chicken Marsala Sautéed chicken breasts in a savory sauce of mushrooms, garlic and marsala wine. Served with Tuscan potatoes and bell peppers. (*Available for dinner only)
Chicken Scampi Chicken breast tenderloins sauteed with bell peppers, roasted garlic and onions in a garlic cream sauce over angel hair.
Stuffed Chicken Marsala Oven-roasted chicken breast stuffed with Italian cheeses and sun-dried tomatoes, topped with mushrooms and a creamy marsala sauce. Served with garlic parmesan mashed potatoes. (*Available for dinner only)
Seafood Brodetto Scallops, shrimp and delicate tilapia with spinach and mushrooms simmered in a light white wine and marinara-saffron broth. Served with toasted ciabatta bread. (*Available for dinner only)
Capellini Di Mare Shrimp, clams and mussels sauteed in white wine, garlic and a zesty marinara sauce. Served over capellini and topped with fresh basil. (*Available for dinner only)
Shrimp Mezzaluna Crescent-shaped ravioli filled with four italian cheeses, tossed with sauteed shrimp and tomatoes in a white wine cream sauce.
Lobster Cannelloni With Shrimp Lobster, shrimp and mascarpone cheese-filled cannelloni in a creamy seafood sauce, topped with shrimp, mushrooms and spinach. (*Available for dinner only)
Beef & Pork
Available for dinner only.
Mixed Grill Skewers of grilled marinated steak and chicken with a rosemary demi-glace, served with grilled vegetables and tuscan potatoes. Steak prepared medium unless otherwise requested.
Parmesan Crusted Bistecca Grilled 8 oz center cut sirloin topped with parmesan-herb breading, baked golden brown. Served with garlic parmesan mashed potatoes and asparagus drizzled with balsamic glaze.
Steak Gorgonzola-Alfredo Grilled beef medallions drizzled with balsamic glaze, served over fettuccine tossed with spinach and gorgonzola-alfredo sauce. Steak prepared medium unless otherwise requested.
Grilled Sausage & Peppers Rustica Italian sausage, bell peppers and fresh mozzarella with penne in a zesty marinara sauce.
Steak Toscano Grilled 12 oz choice center cut Strip steak brushed with italian herbs and extra-virgin olive oil. Served with tuscan potatoes and bell peppers.
Chianti Braised Short Ribs Tender boneless beef short ribs slow-cooked in a chianti wine sauce. Served with portobello mushroom risotto and steamed vegetables.
Kid's Menu - Entrees
Cheese Or Pepperoni Pizza
Macaroni & Cheese Pasta shells in a creamy cheese sauce.
Cheese Ravioli Italian cheese-filled ravioli with tomato sauce.
Chicken Fingers & Pasta Lightly breaded chicken tenders served with spaghetti and tomato sauce.
Create Your Own Pasta Pick your favorite pasta and sauce (add protein for an additional charge). Pastas: fettuccine, spaghetti, penne, small shells, whole wheat linguine. Sauces: tomato, meat sauce alfredo, parmesan butter. Proteins: grilled chicken, shrimp, italian sausage, meatball.
Kid's Menu - Desserts
Sundae Vanilla ice cream with chocolate syrup, whipped cream and a cherry.
Dolcini (Mini Dessert) Chocolate mousse or strawberry cream cake.
Fruit Smoothies A frozen blend of fruit purée and creamy non-fat yogurt: choose strawberry, wild berry or peach-mango.
Desserts
Tiramisu The classic italian dessert. A layer of creamy custard set atop espresso-soaked ladyfingers.
Triple Chocolate Strata Classic italian chocolate torta layered with creamy mousse and topped with dark chocolate ganache.
Dolcini Piccoli dolci (little dessert treats), layered with cake, mousse, pastry creams and berries. Choose from: chocolate mousse, limoncello mousse, strawberry & white chocolate, amaretto tiramisu, dark chocolate caramel cream. Available individually or choice of three.
Warm Apple Crostata Sliced apples, rich vanilla cream and caramelized almond biscotti crumble baked atop a shortbread cookie crust. Served warm with vanilla ice cream.
Lemon Cream Cake Delicate white cake and lemon cream filling with a vanilla crumb topping.
Zeppoli Soft, traditional italian doughnuts dusted with powdered sugar, served with chocolate sauce for dipping.
White Chocolate Raspberry Cheesecake Raspberry-swirled white chocolate cheesecake topped with slivers of white chocolate.
Black Tie Mousse Cake Rich layers of chocolate cake, dark chocolate cheesecake and creamy custard mousse.
Non-Alcholic Beverages
Skinny White Peach Cooler A refreshing reduced calorie blend of white peach and mint, mixed with iced tea and lemonade.
Italian Bottled Waters Acqua panna, san pellegrino italian bottled water.
Fruit Juices Apple, cranberry, orange, pineapple.
Skinny Pomegranate Limetta A refreshing reduced calorie blend of pomegranate, lime juice and lemonade mixed with sparkling water.
Strawberry-Mango Limonata Refreshing strawberry and mango puree, mixed with sweet lemonade and sliced strawberries.
Fountain Drinks Coca-cola, diet coke, sprite, dr pepper.
Specialty Coffees & Hot Teas Caffe la toscana coffee, lavazza espresso, caramel hazelnut macchiato, caffe mocha, cappuccino, frozen cappuccino, caffe latte, herbal & flavored hot teas.
Italian Sodas Raspberry, vanilla, orange, cherry, caramel or lemon syrup mixed with soda water.
Bella Limonata Refreshing mix of sweet lemonade, pomegranate and pineapple juices with fresh sliced fruit.
Frullato Smoothies A frozen blend of fruit puree and creamy non-fat yogurt. Choose from strawberry, wild berry or peach-mango.
Gluten/Allergen Menu
Explore these gluten-free versions of some of your favorite Olive Garden recipes. When ordering, please be sure to ask your server for this gluten free version of the menu item.
Herb-Grilled Salmon Salmon filet brushed with Italian herbs and extra-virgin olive oil. Served with broccoli and red bell peppers.
Penne Rigate Pomodoro Roma tomatoes, garlic, fresh basil, extra-virgin olive oil and marinara sauce tossed with gluten free penne pasta. Also available with grilled chicken or shrimp.
Penne Rigate With Marinara Marinara sauce made with a blend of tomatoes, onions and italian herbs. Served over gluten free penne pasta. Also available with grilled chicken or shrimp.
Steak Toscano Grilled 12 oz choice center cut strip steak brushed with italian herbs and extra-virgin olive oil. Served with grilled vegetables.
Children's Grilled Chicken Grilled chicken breast served with broccoli and grilled vegetables.
Caesar Salad Without Croutons
Mixed Grill Skewers of grilled steak and chicken marinated in italian herbs and extra-virgin olive oil. Served with broccoli and grilled vegetables.
Mixed Grill (All Chicken) Skewered chicken marinated in italian herbs and extra-virgin olive oil. Served with broccoli and grilled vegetables.
Garden Fresh Salad Without Croutons Our famous salad, tossed with our signature italian dressing.
Childrens' Penne Rigate With Marinara Gluten free penne pasta with marinara sauce. Served with a side of grapes.